top of page
Abby Luciano |
Search
Food pandemic on the rise? Five graphs that explain the new challenges in the restaurant industry
Since the beginning of March, many people have been temporarily or permanently laid off from their job due to the COVID-19 pandemic. This...
Abby Luciano
Nov 23, 20201 min read
Mental Health Awareness: Fast-Food employees working during a pandemic
McDonald's and Dairy Queen employees Bradley Zemaitis and Marika Lopez share how working through a global pandemic has affected their...
Abby Luciano
Nov 15, 20201 min read
COVID-19 policies: how do customers react to them?
Ashley Bertrand, a single mother from southern Ontario, shares her experience working through the pandemic in the restaurant industry....
Abby Luciano
Oct 25, 20201 min read
Should restaurant workers receive a COVID-19 raise? Three people tell you why
Restaurants and fast-food chains in Canada have struggled during the pandemic. Some restaurants have closed, while others have...
Abby Luciano
Oct 18, 20203 min read
bottom of page